Breakfast for dinner? Check out our fun recipe for grilled French Toast.
Servings: 3 people
Ingredients
- 2/3 cup Heavy Cream (Milk or Half & Half will also work)
- 1/4 tsp Cinnamon
- 1 tbsp Vanilla Extract
- 2 Eggs
- 1/2 Loaf of French Bread Sliced (Texas Toast can be used as a substitute)
- 2 tbsp Butter
Instructions
- Pre heat your Coyote flat top grill by turning the burners on to low.
- Mix cream, cinnamon, vanilla extract, and eggs together.
- Slice bread into 1-inch slices.
- Melt butter on flat top surface.
- Dip bread in mixture coating both sides and place on flat top surface.
- Flip bread after approximately 2 to 3 minutes and cook other side for another2 to 3 minutes.
- Once toast is golden brown on both sides remove from flat top.
- Top with syrup or powder sugar and serve immediately.
Tried this recipe?Let us know how it was!