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Multi-Fuel Oven Roasted Vegetables

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Servings: 0

Equipment

  • Coyote Hybrid Multi-Fuel Pizza Oven

Ingredients

  • Ingredients:
  • Carrots
  • Fennel
  • Radicchio
  • Shallots
  • Asparagus
  • Endive
  • Green Beans
  • Olive oil salt, and pepper

Instructions

  • Instructions:
  • Prep Vegetables: Roughly chop vegetables and toss with olive oil, salt, and pepper.
  • Roast Vegetables: Place vegetables in a cast iron skillet and roast in a 500°F pizza oven until charred on the outside.

Notes

Jet also shows how to perfectly char Rustic Vegetables in the Multi-Fuel Pizza Oven.
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